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CHAKKIWALLE
Chakkiwalle Amchur Mango Powder | Sundried Amchur Powder for Cooking & Seasoning | Tangy Flavor | No Additives
Chakkiwalle Amchur Mango Powder | Sundried Amchur Powder for Cooking & Seasoning | Tangy Flavor | No Additives
Weight: 0.1 kgRegular price
Rs. 69.00
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Rs. 69.00
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- Aamchur powder has a distinctive sour and tangy flavor, often described as tart or citrusy. It adds a sourness similar to lemon or tamarind to dishes.
- Culinary Use: It's a common ingredient in Indian cuisine, particularly in Northern Indian and Punjabi dishes. Aamchur powder is used to impart a sour and tangy taste to various curries, chutneys, pickles, marinades, salads, snacks, and savory dishes.
- Natural Souring Agent: Aamchur powder serves as a natural souring agent in recipes, especially when fresh mangoes are not available. It's used to enhance the taste of dishes without adding liquid, similar to tamarind or lemon juice.
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